Seaside Pasties

IMG_1292

Oh I do like these.

When they emerged from the oven, the fanfare I imagined was a brass band playing tiddley-om-pom-pom!

Then I imagined them providing the perfect snack on a windswept sand-duned beach on a wet Welsh November afternoon.

IMG_1331

Inside the egg-glazed shells of traditional cornish pasty pastry is a spicy filling of curried chickpeas and prawns. Sunflower seeds provide the finishing touch.

IMG_1362

IMG_1344

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s